6th January to 31st March 2025
Alpine Inspired Gourmet Fondue
This January, join us at the Winter Lodge for a unique pop-up dining experience featuring traditional Swiss cheese fondue. This special event celebrates timeless flavours using ingredients that are perfect for sharing. Discover the distinct and delicious tastes of Swiss cheeses like Gruyère and Vacherin as you follow the tradition of dipping crusty bread and new potatoes into the melting pot. Each session lasts two hours.
Price: £50 for two people; additional guests will be charged £25 per person
Time: Available everyday between 1 to 8pm (Subject to availability)