The Bedford Estates
We are delighted to work with The Bedford Estates to maintain our beehives, which provide honey for our guests, and to provide access to the beautiful gardens that our hotel overlooks.
Le Cordon Bleu
The largest network of culinary and hospitality schools in the world, we work with Le Cordon Bleu to create exciting culinary experiences for our guests, from masterclasses to one-off dinners.
The Tea Makers of London
The Tea Makers of London specialise in single-origin, fully traceable, estate-grown teas. Growing their brand to source the highest quality teas from all over the world.
Champagne Lanson
As one of the oldest holders of the Royal Warrant, Lanson has been producing some of the world’s finest champagnes since 1760.
Exquisite dining
Indulge in exquisite dining at The Montague on the Gardens, where every meal is a celebration of culinary craftsmanship amidst the charm of historic Bloomsbury.
Our dining venues